Fat Replacers
Level 3 — ContestedIn Winter's Dictionary
Fat Replacers is a other — Additives reducing fat and calorie levels while maintaining qualities of fat
What it does
Additives reducing fat and calorie levels while maintaining qualities of fat
Where you'll see it
Low-fat versions of butter, sour cream, cheese, yogurt, dressings, mayonnaise, baked goods
Sources
- A Consumer's Dictionary of Food Additives (Winter): Examples are polydextrose, carrageenan, and olestra, which are used as fat replacers