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Glyceryl Monostearate

Level 2 — Generally safeIn Winter's Dictionary

Glyceryl Monostearate is a emulsifier — Emulsifying and dispersing additive in oleomargarine, shortenings, cookies

Also: Glycerol Monostearin

What it does

Emulsifying and dispersing additive in oleomargarine, shortenings, cookies

Where you'll see it

Oleomargarine, shortenings, cookies

Regulatory status

  • US FDA: GRAS
  • Notes: Restricted to <2% macaroni, <3% noodle products

Sources

  • A Consumer's Dictionary of Food Additives (Winter): an emulsifying and dispersing additive used in oleomargarine, shortenings, and other food products