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Kaolin
Level 2 — Generally safeIn Winter's Dictionary
Kaolin is a anti caking — Anticaking additive in food
Also: China Clay
What it does
Anticaking additive in food
Where you'll see it
Food, intestinal medicines
What the research says
In large doses may cause obstructions, perforations, granuloma formation.
Sources
- A Consumer's Dictionary of Food Additives (Winter): in large doses it may cause obstructions, perforations, or granuloma