Soy Lecithin Phosphatidylserine
Level 2 — Generally safeIn Winter's Dictionary
Soy Lecithin Phosphatidylserine is a emulsifier — Food ingredient (except meat/poultry) with GRAS notification
What it does
Food ingredient (except meat/poultry) with GRAS notification
Where you'll see it
foods generally except meat and poultry
What the research says
Major food allergen (soy) requiring labeling under FALCPA
Regulatory status
- Notes: Soy allergen disclosure required under FALCPA
Sources
- A Consumer's Dictionary of Food Additives (Winter): the FDA has no questions about the applicant's GRAS status