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Stearyl Tartrate(E483)
Level 2 — Generally safeIn Winter's Dictionary
Stearyl Tartrate is a dough conditioner — Dough-strengthening additive
What it does
Dough-strengthening additive
Where you'll see it
baked products
Regulatory status
- EU: approved
Sources
- A Consumer's Dictionary of Food Additives (Winter): used as a dough-strengthening additive